Barre Elks utilized part of an ENF Freedom Grant to host a FREE Veteran’s Day Community Celebration Luncheon at Woodridge Nursing and Rehabilition. Chef Mike Kennedy’s menu included chicken noodle soup, homemade meat or vegetarian lasagna, tossed salad, garlic bread and cheesecake. Elks members served residents and community members. Family members of residents attended the event as well.
ER Kristin Calcagni and Lauren Bylow take luncheon orders from Woodridge residents
Helper Lauren Bylow talks with Woodridge residents
Woodridge residents and family members patiently wait for their Elks serving staff
Woodridge resident family member Doris Fournier thanks Loyal Knight Maureen Lawson for helping with the event
PER Chip Paine visits with Woodridge residents